Hand-picked by the chef and artfully prepared, the following five tasting menus promise to deliver stimulation and satisfaction.
Fall is here and it’s the ideal time of year in Sacramento to enjoy a variety of dishes made with pumpkin and butternut squash. If you are looking for something savory this pumpkin season, try one of these specialty menu items.
With Halloween right around the corner, it’s the perfect time of year to scope out spots rumored to be haunted. While Sacramento is home to a number of claimed haunted buildings, ghosts have seemingly left the bars and restaurants alone. If you are looking to eat and grab a drink somewhere spirits might frequent, check out one of these greater Sacramento haunts.
From a chef who hails from the great gastronomic region of Emilia Romagna to a wild California icon who turned the cooking world upside down, there are several splendid cookbooks showcasing Sacramento’s culinary diversity.