It’s the largest zero-waste event in the country, and it’s in Sacramento. The first-ever Farm-to-Fork Festival drew thousands to Capitol Mall. Growers say the exposure will help their business.
Kim Barbouin, author of the Skinny Bitch series, shares her favorite vegan sweets recipes so you can bake up a storm.
Like a scene out of the Wild West, several dozen wranglers on horseback herded more than 50 longhorn cattle down one of Sacramento’s main thoroughfares Monday to kick off a week-long celebration of locally grown food.
It’s the Best in the West Nugget Rib Cook-off in Sparks, Nevada! It’s a must-attend culinary, craft, and family end-of-summer affair plus live music and entertainment.
A hunger strike involving several dozen inmates inside California’s prison system evolved Monday into a semantic battle between their advocates and corrections officials over how to define such an action.
A Dixon road was left slippery after a tomato truck spilled its load this morning.
Taco Bell says it’s expanding its small test of waffle tacos, as it prepares to take its breakfast menu national sometime next year.
People came from all over to celebrate the harvest of the Bartlett pear with the annual Pear Fair in Courtland.
More than 30,000 of the 133,000 inmates in California prisons have refused at least one meal in support of inmates held in solitary confinement at Pelican Bay State Prison, corrections officials said Tuesday.
Creating a memorable family gathering for the Fourth doesn’t have to be fussy or complicated. Here’s how to set a sizzling table, serve a crowd-pleasing meal, and keep everyone entertained with minimal effort or hassle.
Krispy Kreme was looking for new employees to fill its West Sacramento location opening on July 9.
People braved hot temperatures for one of the area’s most-anticipated events. Thousands turned out for the annual Grape Escape in downtown Sacramento.