In an effort to eradicate illegal fishing and seafood fraud, the Obama Administration is launching a fish tracking system that would eventually tell consumers where their fish was caught, processed and stored.
Winter is coming and along with it scallop season. Try Ben Pollinger’s recipe for fried sea scallops.
Try out this recipe for crab-stuffed roasted lobster from Ben Pollinger, author of “School of Fish.”
It’s time to step away from the dried tilapia and to overly sauced salmon, because we have found the best restaurants serving seafood that Sacramento has to offer.
These festive concoctions present the perfect opportunity to enjoy some of the season’s flavors such as peppermint, cinnamon and chocolate.
With Valentine’s Day just around the corner, finding that perfect spot for dinner is essential. Fortunately, Sacramento is filled with a wide range of fancy and romantic restaurants, typically located in historic Old Sac or […]