Are you a vegetarian and desperate for good vegetarian dishes but don’t know where to go? Don’t fret, we’ve compiled a list of the best vegetarian spots in the Sacramento area.
1023 Front St.
Café Americain is the area’s first and only Champagne & Caviar House, featuring an exotic blend of Nouveau California Cuisine with subtle hints of Euro-Asian influence; including vegan “Raw Foods” recipes and classic caviar appetizers from the imperial Russian Court. Café Americain uses only the freshest local, organic, sustainable ingredients. Be sure to try the “Raw Foods Vegetarian Lasagna” which consists of walnuts, zucchini and vegan cashew cheese. Check it out!
Fox & Goose Public House
1001 R Street (Corner of 10th and R Street)
Fox & Goose hosts a varied menu which includes traditional English dishes along with vegetarian dishes and American food; this is a great place to go if you have one vegetarian in your group, so everyone can have options for their entrée. Fox & Goose is known for their breakfast, and they specifically offer “Vegetarian Pub Grills” on their breakfast menu, which consist tofu, tastefully scrambled with your choice of five tasty combinations. The scramble is also served with English potatoes or fresh fruit, and your choice of toast, crumpet, bagel or English muffin. Check it out!!
Bangkok @12 Thai Restaurant
900 12th St. (Corner of 12th & I Street)
Located in Downtown Sacramento, Bangkok @12 Thai Restaurant keeps true to its origin. This establishment prides itself on keeping the formula simple yet authentic. With a plethora of vegetarian options, you definitely won’t leave hungry. Customers rave over the “Lemongrass Jay” which is a combination of stir fried mixed vegetables and tofu in a spicy lemongrass sauce.
Located on Broadway, this vegetarian restaurant isn’t much to look at from the outside, but it’s definitely worth visiting for what’s served inside! Andy Nguyen’s Buddhist-inspired cuisine is sure to satisfy any vegetarian’s palette. Customers rave over the generous portion sizes and the knowledgeable staff. Be sure to try the “Treasure Rolls” which consist of grilled soy shrimp, Asian herbs and slaw of daikon and carrots, crushed peanuts and crunchy strips wrapped in rice paper, served with peanut dipping sauce; a perfect way to start off your vegetarian feast!