Sacramento Businesses Get Creative To Deal With Staffing ShortageIn three weeks, the state of California is set to fully reopen. But with fewer people in the workforce, businesses won't be the same as they were before the pandemic.
Folsom Restaurateur Develops Rentable Kitchen Concept For Start-Ups Looking For SpaceA Folsom restaurateur who took a hard look at what he’s been through is now looking to help others succeed.
Restaurants Reopening: Where Do They Stand, And How Do They Recover From COVID?As vaccinations continue and the economy opens up, restaurants, which have suffered during COVID, look for the way forward.
The Latest US Food Trend Is 1950s Nostalgia With The Return Of CarhopsWhen the coronavirus pandemic shut down his restaurants, Colton Weiss knew that to survive, he would need a creative (and safe) solution to keep serving his customers. So he started thinking like his grandfather.
With Loan Money Gone, Restaurants Are At Mercy Of VirusThe check has arrived and beleaguered restaurant owners across America are looking down on their empty wallets.
Many California Restaurants Hanging By A Thread After Renewed Indoor ClosuresAt the beginning of the pandemic, the owners of Guerrilla Tacos in Los Angeles felt optimistic.
3 Nevada County Restaurants Defy Public Health Closure Notices By Offering Dine-In ServiceThe three are also covering up county public health closure orders posted on their storefront businesses.
Coronavirus Closures Wallop California Restaurants AgainHomayoun Dariyani was training servers and cooks for his soon-to-open gourmet hamburger grill in March when California abruptly shut down dine-in restaurants to slow the spread of the coronavirus.
Self-Serve Salad Bars, All-You-Can-Eat Buffets Face Uncertain Future In The Age Of CoronavirusSelf-serve buffets and all-you-can-eat salad bars are, by design, hands-on affairs. So where's their place in a hands-off world?
Some Eager, Some Wary Of Health Risk As El Dorado County Restaurants ReopenPeople can now eat at restaurants and shop at the mall, with safety precautions in place.
Restaurants May Need To Consider Airflow When Reopening Indoor SeatingNew research finds the coronavirus can travel farther than six feet if it's caught up in an airstream.
California Recommends Masks For Servers, Disposable Menus, Encouraging Take-OutCalifornia is recommending restaurants screen guests for symptoms, have servers wear masks and keep diners at least six feet apart once they reopen under guidance released Tuesday to prevent the spread of the coronavirus.
Hard-Hit Restaurants Await Guidelines From Gov. Newsom For Reopening Dining RoomsCalifornia restaurants waiting for permission to reopen to diners have been preparing for the "new normal" in the age of the coronavirus.
Gov. Newsom Says He’ll Release Guidance On Limited Dine-In Service For Restaurants Next WeekCalifornia Gov. Gavin Newsom on Thursday issued the broadest loosening of his stay-at-home order so far, allowing some retailers to reopen but not have customers in stores.
California Restaurants Envision Big Changes In ReopeningCalifornia restaurants have drafted a plan to allow the industry to reopen for sit-down dining with an array of safeguards while avoiding possible requirements imposed in other states that customers have their temperature taken or the number of tables be dramatically limited.